Why California Avocados Are in a Class of Their Own

When people talk about avocados, they usually think of Hass.
But not all avocados — and certainly not all Hass — are created equal.

At Avos From CA, we only source California-grown avocados because the difference is real. It’s not just where they’re grown — it’s how they’re grown.

California’s rich soil, coastal climate, and proximity to harvest allow avocados to ripen on the tree, not in trucks or warehouses. That means better texture, more consistent flavor, and no need to “hope it ripens well.”

Every avocado is hand-sorted by size and quality, which is why our boxes are labeled with standards like Premium 40s, 48s, and 60s — not vague sizes like “large” or “jumbo.”

Bottom line:
If you’ve never had a truly fresh California avocado, you’ve never really tasted what an avocado should be.